And as God as my witness, you should be too!
Now let me set the record straight right here at the outset : I am a crouton lover. I am pro-crouton. When push comes to shove, when the chips are down, the schist hits the fan, the die is cast, and the cliches are thicker than paste in the air, I will support the crouton agenda every single time.
So if you’re a died in the wool anti-crouton agitator and the thought of reading a thoughtful and insightful polemic from a lifelong croutonist makes you quiver with rage, please, go back to your boring soups and salads and leave us decent thinking people alone!
No, this rat is not about the blatant superiority of croutoned life over the broken and senseless heathen life before or without croutons, it’s about those nasty little cubes of compressed sawdust currently offending all that is good and right by daring to call themselves croutons.
These appalling monstrosities are everywhere. Sold in bulk in gigantic bags in shady supermarket produce sections, running down the property values in side street salad bars, and worst of all, lurking in the appetizer sized Caesar salads of otherwise respectable family restaurant chains, these flavourless affronts to all croutonery, and indeed the entire art and science of the Garnishing Way, have, with their foul ubiquity, come to represent the entire concept of crouton qua crouton in the battered zeitgeist of the masses.
It shames us all to realize that many people have never so much as glimpsed the true glory of the true crouton, and thus, tragically, consider those unspeakable horrors masquerading under that title to be all there is of the crouton in this world.
With such a poor presentation to the world, is it any wonder that the youth of today are increasingly falling prey to the slick predations, high-flying rhetoric, and devil may care flashy lifestyles of the powerful anti-couton forces which roam the streets of suburbia in search of naive and pliant victims?
But fear not, my fellow travelers! For I have visited the promised land, and bring back glad tidings of the truth glory and wonder of the crouton. The reality is far more wonderful than even the most epic of songs sung by the bards of old, and this overpowering effulgence can no longer be denied. The majesty of the mighty crouton is both Real and True, and I, its humbly self-appointed herald, am here today to declare, in no uncertain terms, that as of this moment, the long national nightmare is over and the crouton can once more reclaim its throne as the One True Garnish for all times.
For you see, gentle readers, I have actually had real croutons, and they are wicked awesome.
A real crouton is not some uniformly extruded and guillotined cube of utterly dry breadlike non-substance which tastes vaguely of nothing and even more vaguely of something, oh no. It is a crisp (not crunchy and certainly not ‘so dry it explodes into dust under pressure) piece of fine quality white bread thoroughly soaked in melted butter which has in turn been infused with wonderful spices, and above all, garlic.
If you are having trouble imagining just what sort of thing this “true croutons” is, well, mere words cannot truly describe, but imagine a wonderful hybrid of the bread crumbs from Stove Top Stuffing and the best garlic bread you have ever had, and you will be comfortably within the proverbial ballpark.
As you can easily tell from mouth-watering description I have just given, the true crouton bears only the basest and most superficial resemblance to the benighted cubes of hate and lies currently being foisted on the innocent public under the crouton’s noble name. Indeed, once you have had the real thing. you will weep for all the un-croutoned days you have unwittingly suffered before that blessed moment.
But dry those righteous tears, for all is not lost! We the people have the power to correct this injustice, if we but have the courage to use it!
All we need to do is refuse to accept anything but the One True Garnish as a crouton in any sense of the word, and soon market forces will ripple from our mighty blows of justice and bend to reverse this tsunami of tastelessless, and once more restore the honor and glory of the mighty crouton.
So the next time you order a salad in a restaurant and they give you anything less than real, honest, mother-loving croutons on it, get your server’s attention, then in a clear firm voice, say to them :
“I’m sorry, but I order this salad with croutons, not turd nuggets. ”
This should lead to a prompt and satisfying conclusion to the situation.
The Crouton; the sub-atomic particle that is the elementary basis of the Casar Salad atom…
I was given a bag recently, pillow-sized. They’re fine, but they’re HUGE! Big enough to stuff a turkey. I almost get out razor 7 bisect ‘;em every time I open the bag just so there’s no wasteage.
Hmmmm. Croutons like that would overwhelm a salad. Maybe they’re for the soup crowd.
Secret confession : I prefer Premium Plus crackers. 🙂